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Tag Archives: recipes
Lunch today, 20th December
What to do with four rashers of bacon and little else. Hm. I had some white rolls, but bacon butties for a main meal didn’t seem very filling. No mushrooms left, and I didn’t fancy beans, tatty cake, or fried … Continue reading
McCheese
I have been asked for my McCheese recipe. The dish at the top is 9″ x 7″ and sufficient for two portions. The one at the bottom is a single serving for Hubby when I have a tomato pasta instead. … Continue reading
Do not dessert me……………
This week it’s the turn, or should I say re-turn, of the sweet tooth. Most times, I am happy enough to forego a dessert, picking up grapes or having yoghurt, but there are times when a sticky toffee pudding calls, … Continue reading
No meat day
Our diet is pretty basic, but I aim for at least two meals a week without meat, though one of those is likely to be fish. In the winter, we have our three day stew, which is all veg and … Continue reading
Say Cheese!
I love cheesecake, though have never made one from scratch. The cafe we go to for Hubby’s gluten-free carrot cake (which is to die for) also do the most delicious homemade cheesecakes EVER so I thought I’d have a go … Continue reading
Just Desserts
I have a terrible sweet tooth, so obviously the perils of diets is the temptation for all things naughty in the pudding department. Looking through my posts from two years ago, I didn’t miss out, so I’m planning on doing … Continue reading
Tomato Pasta, the home grown variety
I haven’t made a tomato pasta since we came off the boat, and with the amount of tomatoes we have now, I needed to do something! Hubby can’t eat them, though when I skinned some for a spag bol a … Continue reading
Food Post
Yesterday’s chicken curry dinner was one of my best, and almost syn free. My additional ingredients to the chicken breasts to serve the two of us were: a red pepper I’d forgotten, a large onion, 3 cloves of garlic, 1oz … Continue reading