Today is Friday 19th February

The day started off in a panic as I thought it was Saturday and we had an hour to get up, dressed and breakfasted before Hubby’s jab at 9.30.
He told me to go back to sleep as it was Friday.
The morning was quite bright at that time, but it’s overcast and drizzling now. The wind has picked up too so it’s turned quite chilly.

Stew on the menu today! I’ve cut everything up into small pieces and overdone it deliberately in the pressure cooker so that it ‘mushifies’. What a lovely word! We can then whizz it to a thick broth for Hubby and get some nutrients inside him. Actually, he is not doing too badly at all! Breakfast this morning was porridge, whizzed yogurt and gingernuts washed down with two mugs of tea. He still has Complan during the day, and can also manage ice cream, milkshakes and we’re hoping to try whizzed bananas over the weekend.

Not much on the menu today. We managed two walks yesterday so are aiming for the same today. I’ve just looked at my watch and it’s 11.30! Where has the morning gone???

Hope your day has got off to a good start.
Take care everyone, keep warm and stay safe.


About pensitivity101

I am a retired number cruncher with a vivid imagination and wacky sense of humour which extends to short stories and poetry. I love to cook and am a bit of a dog whisperer as I get on better with them than people sometimes! We have recently lost our beloved dog Maggie who adopted us as a 7 week old pup in March 2005. We decided to have a photo put on canvas as we had for her predecessor Barney, and now have three pictures of our fur babies on the wall as we found a snapshot of my GSD so had hers done too. From 2014 to 2017 'Home' was a 41 foot narrow boat where we made strong friendships both on and off the water. We were close to nature enjoying swan and duck families for neighbours, and it was a fascinating chapter in our lives. We now reside in a small bungalow on the Lincolnshire coast where we have forged new friendships and interests.
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6 Responses to Today is Friday 19th February

  1. willowdot21 says:

    Hi Di, the weather started off nicely and has since deteriorated just like yours. We have got lamb stew this evening, I cooked it for most of the day yesterday and have just put it on again so it can cogitate all afternoon. We will have it with dumplings. Good luck with hubby’s jab tomorrow 💜

  2. murisopsis says:

    Sounds like the liquid diet is at least tasty! It is a pasta bake with vodka sauce and crab for us…

  3. Carol anne says:

    I love it when you think its one day and it turns out not to be and you can go back to sleep! Hope the jab went well! xo

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