I just had to reblog this after my second reading. I remember kitchen disasters, and my first effort at bread didn’t remotely resemble it. I hope this raises as big a smile for my readers as it did for me. I love this guy’s blog
Well it looks ok. Looks like bread. That’s not a bad effort from me. Especially as it’s gluten, dairy and yeast free. But then there is always a downside. Time to taste it. Wow. How can I describe the taste.
Might as well be eating paper….
‘It’s bread Jim but not as we know it”….
Yes even a Vulcan like Spook would struggle to quantify this baking attempt. Even when I spread something on a slice it just tasted odd. Tried to toast it. Refused to change colour even when I incinerated. This is officially NOT bread. So what to do with this non food item.
Maybe it’s better than the paper towel I usually use to rest the spoon on, which is being used to stir the contents of the slow cooker….
Maybe as a saucer….
As a page marker….
As something to sort out the wobble…
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