Tuesday Photo Challenge – Cake

Food! Love these prompts! Thanks Frank.
https://wordpress.com/read/feeds/43011194/posts/2236715777

When Hubby had a stab at being self-employed, if he did a little job for my friends at the bank, apart from reimbursement for any spares, he didn’t charge them for fixing anything, cheerfully suggesting they could pay him in CAKE! Marmalade cake was his favourite.

It wasn’t that I didn’t or couldn’t make cake, just that I didn’t do so very often for just the two of us, so it was very much a case of my Dad’s joke about pending visitors if I started baking!

I’m cheating with a previous photo of the cheesecake I made when my SIL came to stay:
She had a generous slice, but I had to ‘force’ myself to eat the rest over the next few days as Hubby couldn’t tolerate it. He did try a small piece, but the reflux hit him within minutes, so we believed it was the richness of the cream that ‘dun him in’,

However, for a victoria sponge, he has no such problems and I manage to make it last at least 5 days.

I weigh everything pro rata to the weight of the eggs.
Three eggs equate to around 7 oz.
so in addition I use
6oz fat (butter or margarine)
6oz sugar
8oz SR flour
½ teaspoon cream of tartar
½ teaspoon baking powder
Plus 2 tablespoons of boiled water in the final beating.

 

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About pensitivity101

I am a retired number cruncher with a vivid imagination which extends to short stories and poetry. I love to cook and am a bit of a dog whisperer as I get on better with them than people sometimes! Due to a nightmare of a house sale in 2014, 'Home' was a 41 foot narrow boat until April 2017. We made strong friendships both on and off the water, and enjoyed swan and duck families for neighbours. Sadly times change and we now reside in a small bungalow a short distance from the beach on the Lincolnshire coast.
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14 Responses to Tuesday Photo Challenge – Cake

  1. Cheesecake is one of my favorites. I make one that will serve 20 people. I understand the reflux from the richness of the cheesecake as this happens to me too.

  2. The sponge do you bake two cakes or one and slice it into two.

  3. Sadje says:

    Yum, yum and yummy

  4. blindzanygirl says:

    Brilliant. I love marmalade cake though

  5. Pingback: Tuesday Photo Challenge – Round Up 155 – Dutch goes the Photo!

  6. I love the looks of that sponge cake. It could take it with jam or plain.

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